Don’t Miss These Top Restaurants at Taste! At The Star

Join NTFB on April 17 at Ford Center at The Star in Frisco for delicious bites from over 20 area chefs and restaurants.

You don’t want to miss the incredible lineup of restaurants at Taste! At The Star, presented by Tyson Foods, on April 17, at Ford Center at The Star in Frisco. Get ready to enjoy delicious bites from over 20 top chefs and restaurants, including a brisket crostini from Lockhart Smokehouse, ahi tuna Mexicana from The Mexican, and a Viennese chocolate mousse bar by La Duni Baking Studio. Below is a preview of the participating eateries:

Beto & Son

Bird Bakery

Dee Lincoln Prime

Dee’s Table

Eddie V’s Prime Seafood

Empire Baking Company

The Glen

Haywire

La Duni Baking Studio

Legends at The Star

Lockhart Smokehouse Plano

Lombardi

The Mexican

Mexican Sugar

Mozzarella Co.

Musume

Nick & Sams

Portillo’s

Raising Cane’s

Renny’s Grill & Lounge, A Maguire’s Hospitality Concept

Salum

Sawaii Indian

Uchiko

Yelibelly Chocolates

Along with a premier culinary experience, the evening will include thrilling live and silent auctions, live entertainment and a Mission Moment experience focused on our Food 4 Kids backpack program.

Taste! At The Star is co-chaired by Janet Ryan, Managing Director and Private Client Advisor at Bank of America Private Bank, and Tom Walker, Chief Financial Officer of the Dallas Cowboys. Proceeds will benefit NTFB’s Nourish the Future programs, which help ensure children experiencing food insecurity have consistent access to nutritious meals that support their health and academic success.

Says Gabriella, a mom of young girls who visits an NTFB partner School Pantry, “I have always been able to not need anything from anybody, so this is kind of humbling. But it’s good because now I’m able to spend less on groceries and put this money toward other bills.”   

Tickets are available here.

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